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1981 The New James Beard Hardcover DJ Cookbook 1000 recipes - $5 (West Dearborn)
condition:
like new
size / dimensions:
9 ½” x 6 ½” x 1 ¾”
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The New James Beard"
Hardcover book with dust jacket, 625 pages
Published by Alfred A. Knopf, Inc., 1981
Condition: Tight spine, all pages intact, no marks or bent corners. Very slight shelf wear to dust jacket. Book itself is in like new.
Dimensions: 9 ½” x 6 ½” x 1 ¾” thick
Details
The great new 1000-recipe cookbook which the dean of America cookery shares the expertise of a lifetime and—with a happy new emphasis on lightness, freshness, flexibility, and surprise—presents dishes for every course and every occasion, form soups to sherbets from salads to pies. A cornucopia of wonderful dishes and imaginative variations of old favorites and new creations for every mood and every occasion. James beard was an American original, a legend and this book reflects his experimenting and his wide repertory. An excellent cookbook.
Contents
Introduction vii / Appetizers 2 / Soups 42 / Salads 70 / Vegetables 114 / Fish and Shellfish 192/
Eggs and Cheese 246 / Pasta, Rice, Grains, and Dried Beans 272 / Poultry 312 / Meat 358 / Breads and Cookies 466
/ Desserts 496 / Basic Stocks and Sauces 529 / Concordance 539 / Index 599
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Buyer can schedule appointment to pickup Cookbook